Our product continues the tradition of generations cultivating an olive grove that is a part of the family. Every groove, every ridge, every terrace, are carefully taken care of inch by inch to extract from the soil the best and most intense essence into our liquid gold.
Our chateau, El Chopillo, is located in Moratalla in the warm Spanish Southeast Mediterranean with privileged conditions due to its altitude and humidity that are reflected in the quality of our olives.
When we enter the moth of November and until December, it is time to collect then olives of our extra virgin Classic oil. An unmistakable taste on the palate full of intensity and fragrance.
The extra virgin olive oil from Arbequina is very appreciated for its organoleptic characteristics, softness, fluidity and fragrance. It is an oil of medium intensity with a predominance of fruity notes such as green...